Himalayan Red Rice – 16 oz bulk bag


SKU: 50131 Categories: ,


Himalayan Red Rice contains more of the Natural Bran than does White Rice. For this reason it requires a longer cooking time and has a nuttier more complex flavor than processed White Rices.

Suggested Use: The firm and hearty texture of Red Rice is perfect for Rice Salads and Rice Pilaf dishes. The full shape and rosy color make it a wonderful choice for meals show casing rice. It goes remarkably well with steamed vegetables, grilled fish and light meats. Combine Red Rice with White Rice for textural and visual interest.

3 T. Vegetable oil, 2 cups water, 1 cup rice and salt & pepper to taste. Bring water to a boil, then add rice and flavoring – Stir once. Cover and reduce heat to a simmer. Cook covered for 35-40 minutes. Do not stir. Remove from heat and let it steam covered for 10-15 min. Fluff with fork.

16 oz

Usually ships within 48 hours

Additional information

Weight 16.4992 oz
Dimensions 6 × 8 × 1.5 in