Sausage Supplies
Hey, on this side of Lake Michigan sausage making and charcuterie is serious business and Suttons Bay Trading Company offers you a variety of sausage supplies: hog casings, sheep casings, cures and binders and sausage seasoning mixes. We pride ourselves on working with newcomers to this process and are always happy to help you find just what you need. We’ve been selling these supplies to customers in the far north for years. If you have a mailbox we can send you supplies.
Showing 1–16 of 42 results
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1/2″ Hog Rings for Crimping Casings
$5.50 -

3/4″ Hog Rings for Crimping Casings
$5.50 -

3/8″ Hog Rings for Crimping Casings
$5.50 -

5/8″ Hog Rings for Crimping Casings
$5.50 -

Chorizo Sausage Seasoning Mix
Price range: $5.70 through $12.95 -

Citric Acid
Price range: $1.65 through $13.00 -

Collagen Casings, Clear
$28.50 -

Collagen Casings, Smoked
$35.35 -

Corn Syrup Solids
$4.95 -

Curing Salt (Pink)
Price range: $1.65 through $6.00 -

Dextrose
$5.00 -

Fresh Cajun Sausage Mix
Price range: $4.95 through $11.95 -

Fresh Hot Pork Sausage Mix
Price range: $4.95 through $11.95 -

Fresh Maple Flavor Sausage Mix
Price range: $4.95 through $11.95 -

Fresh Mild Pork Sausage Mix
Price range: $4.95 through $11.95 -

Fresh Polish Sausage Mix
Price range: $4.95 through $11.95
