Bay Leaf, Ground – 12 oz bottle

$12.95

SKU: 20102 Category:

Description

Bay Leaves come from the sweet bay or laurel tree, known botanically as Laurus nobilis. The elliptical leaves of both trees are green, glossy, and grow up to 3 inches long. Bay Leaves are pungent and have a sharp, bitter taste.

The Bay Leaf is useful in hearty, homestyle cooking. When you are making bean, split pea and vegetable soups, meat stews, spaghetti sauce, and chili, a Bay leaf can be added for a more pungent flavor. Alternate whole Bay Leaves with meat, seafood, or vegetables on skewers before cooking. Be sure to remove Bay Leaves before eating a dish that has finished cooking. The whole leaves are used to impart flavor only and are bitter and hard to chew.

Also available in:

  • 1 Tablespoon, sample
  • 2.75 oz bottle
  • 12 oz bottle
  • 16 oz bulk bag

Additional information

Weight 14.4992 oz