Dry onions come in a wide range of sizes, shapes and flavors. Related to the lily, this underground bulb is prized around the world for the magic it makes in a multitude of dishes with its pungent flavor and odor.
Suggested Use: Dried Onion is wonderful to use when cooking because it has all of the flavor of fresh Onion yet it will not spoil and the smell does not linger on your fingers. Onion is a key ingredient in cuisines in many parts of the world.
Basic Prep: Ready to use. Just add to recipe as called for or reconstitute in liquid.
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